The hottest Substack posts of Earcake Kitchen

And their main takeaways

Interlude (Updated w/ Epilogue)

0 implied HN points • 25 Jul 22
  1. Interludes in music can be a creative expression, while in books they may come off as annoying.
  2. Reflecting on public mistakes and facing embarrassment can lead to growth and honesty.
  3. Language use implies believers and can shape our beliefs and perception of reality.

(Kan)ye, the Shadow of Radical Love, & Media Existentialism

0 implied HN points • 02 Dec 22
  1. Ye's controversial statements on Hitler spark discussion on finding admirable qualities in even the most evil individuals.
  2. Media existentialism warns of the dangers of existing purely in media form and the implications of technological advancements like the Metaverse and Neuralink.
  3. Reflections on self-respect, faith, uncertainty, and the coexistence of good and bad in individuals and societies.

Project Update #1

0 implied HN points • 26 Nov 22
  1. The Sound Chef's Dictionary project involves creating a vocabulary and building a dictionary app using specialized software.
  2. The Structure of Morality project aims to redefine morality and medical knowledge to enhance sustainable wisdom.
  3. Epistemaesthethic Music project seeks to create music that can heal by maintaining or increasing the Flourishing Quotient.

Where's Sound Chef?

0 implied HN points • 02 Oct 22
  1. Sound Chef is working on a new Sound Chef's Dictionary
  2. The Structure of Morality is being explored
  3. Epistemaesthethic Music is a project in progress

What is this thing I call Epistemaesthethics?

0 implied HN points • 12 Aug 22
  1. Epistemaesthethics combines epistemology, ethics, and aesthetics.
  2. Physics unifies its theories to tell a coherent story without contradictions.
  3. Philosophy should unify its broadest theories and incorporate philosophy of logic.
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Inventing the Sound Chef, no. 1

0 implied HN points • 11 Jul 22
  1. Consider the archetype of Sound Chef and how it relates to personal identity and longevity.
  2. A good chef balances consumer pleasure with long-term health and profit.
  3. The Sound Chef must create sound compositions that promote well-being and educate others.