The hottest Chinese cuisine Substack posts right now

And their main takeaways
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Top Food & Drink Topics

The Vittles Guide to the UK's Chinatowns

Vittles • 166 implied HN points • 17 Feb 26
🍲 Food & Drink Chinese cuisine
  1. The guide covers Chinese restaurants across 11 UK cities and gives over 150 recommendations, with a subscriber-only map that pins 168 recommended spots.
  2. Chinatowns are evolving from single tourist hubs into many local, living neighbourhoods, and you can now find a wide range of regional Chinese cuisines across the country.
  3. Migration waves and student populations are reshaping menus — Hong Kong arrivals, mainland Chinese students and creative cooks are bringing back nostalgic dishes, new regional flavours, and inventive fusion spots.

The Vittles Guide to Liverpool’s Chinatown

Vittles • 30 implied HN points • 17 Feb 26
🍲 Food & Drink Chinese cuisine
  1. Liverpool is home to Europe’s oldest Chinese community, with a historic Chinatown that developed around the docks from the 1880s and grew further after postwar migration from Hong Kong.
  2. The traditional Chinatown is quiet most of the year and only really buzzes at Lunar New Year, but new student-driven mini‑Chinatowns, hot pot clusters, and market trials are helping spread and revive Chinese life across the city.
  3. The local food scene is diverse: you’ll find old-school dim sum and fusion takeaways famous for ‘salt and pepper’ dishes, alongside newer Malaysian and Vietnamese spots, food courts like eJoy, and regional restaurants serving Sichuan, Chongqing and other specialties.

The Vittles Guide to Birmingham’s Chinatown

Vittles • 25 implied HN points • 17 Feb 26
🍲 Food & Drink Chinese cuisine
  1. Birmingham’s Chinatown is a living, community-focused neighbourhood that has changed with the arrival of Chinese students and recent Hong Kong migrants, so you now get both classic Cantonese favourites and newer regional cuisines like Sichuan, Shandong and Yunnan.
  2. The city’s Cantonese barbecue scene is dominated by Peach Garden and Look In, but they offer very similar roast meats — pick whichever looks freshest by peering through the window.
  3. Redevelopment around Southside has given the area new energy, and if you come with an open mind you’ll often find surprising, life-changing dishes at unassuming spots.

The Vittles Guide to Chinese Restaurants in Glasgow

Vittles • 20 implied HN points • 17 Feb 26
🍲 Food & Drink Chinese cuisine
  1. Chinese restaurants have been part of Glasgow since the mid-20th century, with long-standing institutions and a Chinatown hub that helped anchor the community even as local industries changed.
  2. The city’s Chinese food scene now mixes old and new: traditional family-run spots sit alongside West End places serving students and newer regional restaurants, keeping the scene lively and diverse.
  3. Standout offerings include long-running dim sum houses and old-school Cantonese bakeries, while claypots, home-style Hong Kong cooking, and Southwest Chinese flavours are growing in popularity across the city.
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