The hottest Seafood Substack posts right now

Gibraltar’s food and identity are hybrid and don’t fit neat British-or-Spanish labels; people there identify as Gibraltarian (Llanito) and live between different cultures.
Centuries of migration, colonial rule, wartime evacuation and closeness to Spain and North Africa shaped a resourceful, mixed cuisine with Genoese, Andalusian, Moroccan, South Asian and British influences. Dishes like calentita, tortas, rolitos and a love of tinned corned beef reflect that history.
Tourism and political change have flattened parts of the foodscape into a ‘Britain in the sun’ stereotype (lots of fish and chips), threatening traditional recipes as younger people and commercial tastes drift away, so authentic food is now often found off the tourist strip.

A strain of Clostridium botulinum that sickened infants was found in organic whole milk powder used in ByHeart formula, traced to a third‑party supplier and sparking blame between suppliers.
Shrimp recalls for cesium‑137 contamination from Indonesian products are continuing, and some recalled shipments were not added to the FDA advisory page.
WHO has updated INFOSAN manuals to strengthen national outbreak surveillance and response, and free guidance and webinars are available on allergen validation, metal detection, and international outbreak investigations.

The story discusses the migration of people to West Cork in the 1970s and 1980s seeking a new cultural lifestyle
The narrative highlights the importance of being persistent and kind when seeking to learn from experts in different crafts
Sally Barnes's experience with smoking wild salmon reveals the environmental challenges and changes in fish quality over the years

Consider innovative ways to grow food like fish without catching them, such as through cellular agriculture technology
Be mindful of the social codes your designs may implicitly reinforce, like the historical significance of niche cutlery
Persistently work on problems, like the waves wearing down the beach, to find solutions in your design work

Vital Choice offers the best seafood in the market.
There is an 8% discount available for Vital Choice products.
The post is for paid subscribers only, but it's worth considering if you're interested in quality seafood at a reduced price.

Get a weekly roundup of the best Substack posts, by hacker news affinity: