The hottest Hospitality Substack posts right now

And their main takeaways
Category
Top Travel Topics
Vittles β€’ 141 implied HN points β€’ 05 Feb 24
  1. Hospitality industry heavily relies on blue tissue paper for hygiene and cleaning purposes.
  2. Blue roll became popular in kitchens post-1990 due to food safety outbreaks and hygiene regulations.
  3. Blue roll's blue color is chosen for its association with cleanliness and hygiene, reflecting a shift towards disposable products for sanitation.
let them eat cake β€’ 199 implied HN points β€’ 28 Jun 19
  1. Minetta Tavern in New York offers a burger and beer for $37-45, a modern price for traditional items.
  2. The pricing of the burgers reflects the high cost of ingredients and the challenging work in the food industry.
  3. There is a movement towards collectively run restaurants like the one in Oakland, offering a different approach to food service.
Net Interest β€’ 16 implied HN points β€’ 29 Nov 24
  1. Buying a pub can be a great opportunity if you have the right team and concept. In this case, a popular chef and manager helped attract more customers.
  2. It’s important to adapt to market demands, like adding lodging to increase profits. This idea allowed them to earn more money alongside the pub's main offerings.
  3. Running a pub can lead to highs and lows, especially in the hospitality business. Success can come with great rewards, but challenges are always around the corner.
let them eat cake β€’ 99 implied HN points β€’ 14 Apr 20
  1. The pandemic will deeply impact the restaurant scene in America, causing long-lasting changes in how businesses operate and how people dine out
  2. The aftermath of the pandemic may lead to new trends like a rise in delis, informal caterers, and pop-up restaurants due to economic challenges and shifting consumer habits
  3. There is potential for a major shift in the restaurant industry towards management agreements over traditional tenant-landlord arrangements, along with a possible migration of independent restaurants from major cities to small towns
let them eat cake β€’ 119 implied HN points β€’ 22 Jun 19
  1. It's important for employers in the restaurant industry to prioritize the emotional and mental health of their staff, even in ways that may seem unconventional.
  2. Simply paying employees better and providing health insurance can have a significant impact on reducing turnover and improving overall well-being in the workplace.
  3. Addressing the fundamental issues of low wages and stressful working conditions is crucial in creating a healthier and more sustainable environment for hospitality professionals.
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let them eat cake β€’ 99 implied HN points β€’ 12 Jul 19
  1. The evolution of coffee making from manual skill to automation and knowledge work.
  2. The impact of technology on the barista profession, shifting from physical coordination to machine operation.
  3. Reflections on the changing dynamics in hospitality with the rise of automated coffee-making processes.
let them eat cake β€’ 99 implied HN points β€’ 20 Mar 19
  1. Tipping in restaurants impacts the professionalization of the hospitality industry by altering how servers view themselves and their work.
  2. Tipping causes restaurants to underprice their products, erasing the true cost and undervaluing the work of the staff.
  3. Implementing all-inclusive pricing can lead to challenges in balancing wages between front-of-house and back-of-house staff, emphasizing the need for major changes in restaurant pricing expectations.
The Bear Cave β€’ 1 HN point β€’ 06 Apr 23
  1. Airbnb is facing challenges from professional hosts who are building their own platforms and offering deals outside of Airbnb.
  2. Sentiment against Airbnb has shifted negatively on social media due to various horror stories and scandals.
  3. Professionally managed properties in the short-term rental market are gaining traction, offering better advantages and revenue than individual hosts.
Spilled Coffee β€’ 0 implied HN points β€’ 21 Feb 24
  1. People never forget how you make them feel - Focus on creating memorable experiences by giving more than expected, as it leaves a lasting impact on individuals.
  2. Stand out by exceeding expectations - Going above and beyond what is ordinary or average helps your business to be memorable and create customer loyalty.
  3. Create memorable experiences with the unexpected - By giving people more than they expect, you can make a lasting impression and eliminate competition.
Venture Prose β€’ 0 implied HN points β€’ 02 Oct 19
  1. Impala's mission is to improve data management in the travel industry, providing a single access point for various hotel systems.
  2. Venture capital involves finding unexpected yet perfect matches between opportunities and talented teams.
  3. Impala's approach focuses on solving data management challenges in travel, offering a secure and structured layer for information exchange.