The hottest Salads Substack posts right now

And their main takeaways
Category
Top Food & Drink Topics
The Department of Salad: Official Bulletin 4835 implied HN points 03 Feb 24
  1. Consider trying vintage and modern salad recipes like grated zucchini and farro-grapefruit salads.
  2. Reflect on the convenience of digital resources versus the experience of browsing in physical bookstores.
  3. Nostalgize about the uniqueness of browsing in bookstores and the impact of digital habits on culture.
The Department of Salad: Official Bulletin 2712 implied HN points 17 Jan 24
  1. Some people believe that the best food is the simplest, while others enjoy complex salads with various ingredients.
  2. Food presentation on social media, particularly salads, can be very aesthetically pleasing and popular.
  3. Salad is a versatile dish that can be made with endless combinations of ingredients and styles, allowing personal creativity and expression.
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The Department of Salad: Official Bulletin 1729 implied HN points 10 Oct 23
  1. Nik Sharma's cookbook combines stories of challenges and triumphs with delicious recipes influenced by his Indian upbringing.
  2. Sharma's recipes in 'Season' and 'The Flavor Equation' feature a blend of scientific curiosity and bold flavors.
  3. Sharma's latest book 'Veg-Table' offers beautiful photography, interesting vegetable facts, and mouth-watering recipes for big-flavored, veggie-focused meals.
Mister Branzino's Newsletter 0 implied HN points 15 Dec 23
  1. This Lebanese Potato Salad recipe eliminates the need for mayo by using fresh ingredients like lemon juice, olive oil, and herbs for flavor.
  2. The recipe includes simple steps like boiling the potatoes, adding frozen peas at the end, and combining all ingredients for a refreshing salad.
  3. The salad pairs well with dishes like burgers, BBQ ribs, or steak, making it a versatile and delicious side dish.