KP+: Mont Blanc 🌱 Kitchen Projects • 235 implied HN points • 21 Jan 24 🍲 Food & Drink Plant-based Pastry The post is about a plant-based pastry recipe called Mont Blanc. The post is written by authors Nicola Lamb and Brian Levy. The post is for paid subscribers to the website.
Ómós Digest 86: Social media trending or misleading? Ómós Digest • 314 implied HN points • 12 Mar 23 🍲 Food & Drink Social media Marketing Food Industry Pastry Culinary Arts Social media can be misleading, showing us idealized realities that may not be true. Marketing techniques have shifted to bombard us with constant images of 'perfect lives' influencing our behaviors. Social media has had an impact on the food industry, with visually appealing but questionably tasting creations gaining attention.
Ómós Digest 115: Does the Perfect Petit Four Exist? Ómós Digest • 196 implied HN points • 02 Nov 23 🍲 Food & Drink Baking Pastry Culinary Arts The article discusses whether the perfect Petit Four exists. Cissy Difford is a highly sought-after pastry chef and consultant. The post is for paid subscribers only.
pastry, mcdonald's let them eat cake • 159 implied HN points • 26 Aug 23 🍲 Food & Drink Pastry Cuisine Bakery Finding the best canele pastries in different cities can vary greatly in taste and quality. Using modern technology for baking canele pastries may lead to better results compared to traditional methods. Quality of a famous pastry brand's product at a fast-food restaurant like McDonald's might surprise or confuse customers.
staples let them eat cake • 79 implied HN points • 22 Nov 22 🍲 Food & Drink Baking Bread Pastry Food System Every artisanal bakery relies on ingredients from industrial-scale operations to meet consumer demand. Artisan mills needed a market of bakeries to sell to in order to become more common. Companionship is worth celebrating during Thanksgiving, despite the holiday's controversial origins.