Pancake Day, known as Fat Tuesday or Shrove Tuesday, is celebrated with different traditions around the world.
Semla, a Swedish cream bun filled with almond paste, is a popular treat consumed in large quantities in Sweden around Fat Tuesday.
To make a perfect semla at home, focus on details like incorporating cardamom for flavor, ensuring cream is properly whipped for piping, and preparing almond paste with the right texture.
The post shares recipes for a Fruity Dark Chocolate Guinness Cake with Espresso Glaze and Irish Stout Chocolate Brownies to celebrate St. Patrick's Day
The author showcases her experiences in Ireland and the beauty of the place through photos
Cooking tips and insights are also shared, such as making a versatile caramel sauce
The recipe for a sour cherry crumble pie includes making a crumb topping with oats, flour, sugar, and butter, and preparing a cherry filling with fresh cherries, lemon juice, and almond extract.
The pie making process involves preparing the crust, filling, and crumble separately before assembling and baking the pie in the oven.
After baking, let the pie cool overnight at room temperature before slicing and serving to ensure the flavors have settled and the pie is ready to enjoy.
Successful baking, like life, often requires following instructions and showing up on time. Any complex recipe has a process behind it that can be replicated.
Lattice pies have a historical background and are made using three key principles - cold, precision, and moderation.
Helpful tips for making lattice pies include prepping the crust and filling ahead, being precise with measurements, using rulers for lattice strips, and utilizing excess dough for tasty treats.